BREAKFAST

BREAKFAST Lots of British people just have a bowl of __________, or __________ with __________or __________ and a _______________ for breakfast. However, the traditional __________ breakfast (though it may vary) consists of main ingredients as fried/scrambled __________, __________, _____________, ______________, _______________, fried __________ and __________.

LUNCH A ‘packed’ lunch for school children and adults at work will usually consists of __________, a packet of _______, a piece of __________ and something to drink as _________, _________, _________ or _________.

DINNER – (EVENING) SUPPER - TEA A traditional British dinner meal is known as ‘meat and two veg’, which usually consisted of _____________, _________ and two different ____________ where one of them usually being ______________. Today, many British people eat __________, according to a recent survey. Other very popular dinner meals include __________ or __________. Typical dinner vegetables are ____________, ____________, __________, __________, __________. Also, let us not forget __________ and __________!

SUGGESTION FOR ANSWER KEY

BREAKFAST

Lots of British people just have a bowl of cereals or toast with butter or jam/marmalade and a cup of tea for breakfast. However, the traditional English breakfast (though it may vary)

consists of main ingredients as fried/scrambled eggs, (baked) beans, sausages, bacon, black pudding, fried tomatoes and mushrooms.

LUNCH

A ‘packed’ lunch for school children and adults at work will usually consists of sandwiches, a packet of crisps, a piece of fruit and something to drink as tea, coffee, milk or juice.

DINNER – (EVENING) SUPPER - TEA

A traditional British dinner meal is known as ‘meat and two veg’, which usually consisted of

meat, gravy and two different vegetables where one of them usually being potatoes. Today, many British people eat curry, according to a recent survey. Other very popular dinner meals include rice or pasta. Typical dinner vegetables are potatoes, carrots, beans, cabbages and onions. Also, let us not forget fish and chips!

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