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Practical work 3.



Practical work 3.

Table 1 - Effects of micronutrient or phytonutrient deficiencies or deficiencies on immune responses

 

Micronutrient                                               Effects of deficiency

Vitamin A                                 Loss of barrier function of mucosal epithelium.          

                                                   Impaired neutrophil and macrophage function.

                     Reducing the number of natural killer cells and their lytic activity.

                                                   Immune response decrease.

Vitamin D        Reduced production of antibacterial peptides (endogenous  

                                                                    antibiotics).            

Vitamin E                                           Violation of B-and T-cell immunity.

        Increased oxidative damage in the cell membranes of the immune system.

Vitamin B6                                        Decreased lymphocyte responsiveness.

                                                           Violation of antibody synthesis.

Vitamin C                                               Reduced Resistance to Infections.

                                                               Violation of T-cell proliferation.

Zinc                                                               Disruption of T-cell maturation

                                                                Impaired lymphocyte responsiveness

                                                                Decrease in resistance to infection.

Selenium                                Increased oxidative damage in the cell membranes

                                                                                     of the immune system.     

                                                                              Decreased cytokine synthesis.

                                                                            Decreased resistance to viruses.

                                                                            Reduced antibody synthesis.                                   

 Caratinoids                                                                              Dysfunction of phagocytes.

                                                                     Reduce the activity of natural killer cells (EC).

Flavonoids                                                    Immunomodulatory Effects

 

 



  

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